Eucalyptus Staigeriana

Essential oil of Bergamot is obtained through an ancient extraction process. It consists of splitting the fruit and then pressing the zest onto a sponge stored on top of a jar. A magnificent know-how whose result promises a sparkling essential oil ; delicately lemony and resolutely tangy.

Of ancient origin, Bergamot is a citrus fruit that comes mainly from the province of Reggio Calabria in Italy, more precisely along the Ionian coast. A kind of large lemon with a much more penetrating aroma, it is the basis of many perfumes and cosmetics. In the food industry, it is used in particular to flavor Earl Grey tea. It’s also the only citrus fruit that is not consumed directly.

Bergamot essential oil is an excellent fixative in perfumery. It is used in particular during the constitution of bouquets to bind together the fragrances of the various flowers. Bergamot is finally at the origin of the creation of “aqua admirabilis” recognized as the first cologne.

Nootka essential oil (Cupressus Nootkasensis) comes from North American conifers known as Alaska Grand Cedar. These trees are very popular in Canada in the construction industry. However, their essential oil is much rarer. In fact, its supply chain depends entirely on that of the construction industry. Our producer has reached an agreement with loggers to collect all unused sawdust from Nootka cedar logging operations. This sawdust is then transformed into essential oil through hydrodistillation. This is a prime example of waste recovery, which is very important to us.

Powerful and unrivalled, its fragrance is on the borderline between smoky, leathery and woody. This essence of character naturally accompanies materials such as Patchouli, Cedarwood or Sandalwood. In olfaction, it is used to imitate the serene and fresh atmosphere of the cold forests of North America or Europe. Relaxing, Nootka essential oil invites you to let go and allows you to escape. Like an olfactory journey, a walk in the forest in faraway lands but at home.

Namibian Myrrh (Commiphora Wildii) is a raw material cultivated by the Himba tribe in the Kunene region, in the northwest of Namibia. It is harvested in the form of resin that oozes directly from the tree and collected by hand by the women of the community. Namibian Myrrh Essential Oil is then obtained by steam distillation of this resin to release a turpentine-like fragrance, with warm, balsamic notes, sometimes aniseed, sometimes tenacious, reminiscent of oak barrels.

The essential oil of Namibian Myrrh is an excellent natural regenerant, used in this sense for centuries by the women of the Himba tribe who apply it, mixed with powdered hematite and the milk of their cattle to protect and hydrate their skin.

Australian Sandalwood (Santalum Spicatum) essential oil is native to the arid regions of Western Australia. It is obtained by steam distillation of wood grown on twenty-year-old trees. Its fragrance is renowned for its spicy, sweet and earthy notes.

Sandalwood essential oil is commonly applied to the skin to combatmuscular and joint pain, as well as acne. It also has numerous curative virtues: anti-infectious, anti-inflammatory and healing. When diffused or scented, it is ideal for anxiety disorders. Both meditative and relaxing, it also facilitates concentration.