Free delivery from €79 of purchase!

New arrivals: Infusions, Ultrasounds and Upcycling!

En stock

Ultrasound

Cocoa

Botanical name : Theobroma Cacao

Country of origin : Trinidad

Olfactory Family : Balsamic

Harvester : Behave

Harvested part : Beans

Main application : Diffusion

Cocoa Ultrasound (Theobroma Cacao) is a real revolution in the field of natural active ingredient extraction. It uses an innovative method that preserves the integrity of the precious compounds contained in the cocoa bean, without using heat or solvents. The extraction process is complete and captures all the aromatic molecules of the cocoa to guarantee unparalleled quality. The result is as original as it is magnificent, transporting you to the kitchens of the world’s finest chocolatiers. Yum!

 

As you can imagine, Cocoa ultrasound magnifies the power of the bean. Here, we find its classic notes, such as balmy and powdery, as well as more original facets, such as animal and earthy. This wide range offers new opportunities for perfumery and even olfactotherapy. For an extract that is matched only by cocoa itself.

YOU'LL ALSO LIKE

Select options This product has multiple variants. The options may be chosen on the product page
Select options This product has multiple variants. The options may be chosen on the product page
Select options This product has multiple variants. The options may be chosen on the product page
Select options This product has multiple variants. The options may be chosen on the product page