Perfumery
OLFACTORY DESCRIPTION
Faced with such olfactory generosity, it is difficult to be exhaustive. Osmanthus presents itself with a scathing blast of opulent floral and fruity notes. Heady and complex, the jasmine heart of white flower is surrounded by an apricot facet. Its richness makes this osmanthus a rare example of a “fur” note… A bestial delicacy. Finally, this frantic race is accompanied by leather and smoke to explore the darkness of a most sensual oriental accord.
IN PERFUME
Notes :
Heart
Associations :
Powerfully fruity at the top, combines very well with floral / oriental structures : Rose / Sandalwood / Patchouli.
Creations :
• “Cuir de Chine” – Les Indémodables parfums
A fresh, elegant and surprising trail : precious leather and suede are in the spotlight. A sporty-chic outfit for unexpected escapades.
• “Osmanthus” – Acqua Di Parma
• “Osmanthus” – The Different Company
Olfactotherapy
main emotions
Traditionally, Osmanthus harmonizes in all simplicity and transmits balance and serenity. It allows us to take ourselves less seriously, to put the “me”, the ego aside and to open our heart. Offers a feeling of lightness, a soft smile.
Balance, Harmony, Serenity
indications
• Opening up to others
• Taking life as it is
• Feeling better
instructions for use
• a few drops on a ceramic pebble to place in a closet or a living room
• on a wet cloth, let it infuse, inhale deeply several times a day
For more details and to know if an oil is right for you and the best use for you, do not hesitate to contact an olfactotherapist.
Aromatherapy
PROPERTIES
Our experts are currently studying this extract (practical and technical analysis) and we will soon be able to give you more information.
INSTRUCTIONS FOR USE
For your safety and that of your loved ones, consider consulting a professional aromatherapist.
In food
FEMA Number : 3750
*The FEMA number is an international food safety number. It is essential to be able to use them in food, without it, you are not allowed to consume them. Le Sourceur rejects any responsibility in case of non respect of these rules. Our alcoholates are also very concentrated in alcohol, it seems that they are ideal to use to create syrups, cocktails or any dish to be eaten cold, especially desserts. On the other hand and after many tests, their flash point seems too low to be of any interest in a hot dish, unless you add it after cooking, just before serving. Be careful with their use in the kitchen, too much of them can be dangerous. If in doubt, contact a specialist.
OUR RECIPES
We recommend Osmanthus alcoholate for a small perfumed touch, but use it sparingly or you may have to taste your dish several times before tasting it. Also be careful with its alcohol content, especially for children. However, it should be noted that the alcohol is food grade.
Some ideas of recipes in which to integrate our Spirit of Osmanthus :
• Game – Ideal to give it a fruity note, apricot – to be added after cooking
• Sorbet or Ice Cream – To give a fruity alcoholic taste like amarena cherry
Bibliography
On the internet
Les indémodables Parfums
Gazignaire
Wikipedia – Osmanthus
Thanks
Kathy Vandevelde for her expertise in olfactotherapy
Adrien Blanc for his expertise in perfume
Aurore Jouan for her expertise in olfactotherapy
