The Essential Oil of Field Mint (Mentha Arvensis) is a material cultivated in the South West of Nepal by the people living around the Bardia National Park. It is an essential oil obtained by hydrodistillation, the plant is collected by hand.
The spirit of Fir Balsam is derived from a cold filtering of the concrete of the tree (Abies Balsamea) it is also called alcoholate. More aerial than a classic essential oil, it goes as close to the plant as if it were under our nose.
The Green Vanilla Oleoresin is obtained by scalding the vanilla pods while they are still green, the extract is very tasty and will awaken your taste buds.
Karo Karounde Perfumed Spirit (Leptactina Senegambica) is made by cold filtering the concrete of the flower. It is also called alcoholate. More ethereal than a classic essential oil, it goes as close to the plant as if it were under our nose.
Drawing its strength from Haitian purification rituals, unifying and universal, the Perfumed Mist Le Saut accompanies Vetiver on its dizzying plunge into a lush forest.
The essential oil of Mandora (Citrus Reticulata Blanco x Citrus Sinensis) is derived from a hybrid fruit between Mandarin and Orange belonging to the family of citrus and citrus notes. It is found on the Mediterranean coast and more specifically on the island of Cyprus.
The Essential Oil of Myrrh Omumbiri is native of Namibia and is collected on the spot by the Himbas tribes with the help of the association IRDNC for a responsible and respectful collection of the environment and the men.